Tag «Avocado»

The growing global demand for avocados has led to a significant expansion of cultivation areas, raising concerns about the environmental impact of this production. To ensure a sustainable future for the avocado industry, it is essential to adopt responsible agricultural practices that minimize environmental impact, conserve natural resources, promote biodiversity, and mitigate the negative effects …

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The cultivation and commercialization of avocados, particularly between Mexico and the United States, are subject to a strict set of regulations and standards that ensure the quality, safety, and sustainability of the product. These regulations cover everything from farming practices and phytosanitary management in the field to the quality and food safety standards required for …

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The post-harvest process and marketing of avocados are as crucial as crop management itself. The quality of the fruit after harvest largely depends on post-harvest management practices, which include cooling, storage, and transportation. Additionally, understanding market dynamics, consumer trends, and pricing strategies is essential to maximize avocado profitability in domestic and international markets. This article …

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Proper irrigation and water management are crucial for success in avocado production. Due to the avocado’s water requirements and its sensitivity to both excess and lack of water, it is essential to implement efficient irrigation techniques and manage water resources responsibly. In this article, we explore the best practices for avocado irrigation, with a special …

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Avocado cultivation faces a variety of pests and diseases that can seriously affect tree health and fruit quality. Proper and preventive management is essential to maintain productivity and ensure a high-quality harvest. Below are the main pests and diseases that affect avocados, along with possible solutions for their control. Main Pests Affecting Avocados Pests are …

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Proper management of avocado cultivation is essential to ensure profitable and high-quality production. This process encompasses everything from selecting the right variety to implementing agricultural practices that ensure healthy tree growth and quality fruit production. Below, we detail the most important aspects of avocado crop management. Variety Selection: Choosing the Ideal Avocado for Each Region …

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The cultivation of avocados has become a dynamic and competitive sector within global agriculture. To maintain profitability and sustainability, producers are adopting new technologies that optimize every phase of the production process. Below, we explore the most relevant technologies in avocado production and how they are transforming the industry. Precision Agriculture: Enhancing Avocado Cultivation Efficiency …

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Nutrition and fertilization of avocados are critical factors in ensuring vigorous tree growth and optimal fruit production. Proper management of these aspects not only improves avocado quality but also increases crop profitability. Below, we explore the best avocado fertilization practices, supported by examples and real-world cases. The Importance of Nutrition in Avocados The avocado is …

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Understanding Fruit Set and Filling Challenges The Importance of Fruit Set in Avocado The fruit set process is crucial for a good harvest, as it is the moment when the flower ovule has been fertilized, and fruit formation begins. In avocado, although flowering is abundant, the percentage of fruit set is relatively low, presenting unique …

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The consumption of avocado has experienced a remarkable growth in recent years, driven by several factors that have contributed to its popularity both nationally and internationally. Here are some key points about this growth: Impact on the Economy of Avocado-Producing Countries The growth in avocado consumption drives demand for labor in cultivation, harvesting, and processing …

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