Downy mildew is one of the most common fungal diseases affecting lettuce cultivation, compromising its quality and yield. Detecting mildew early and applying effective strategies to control it are crucial steps to protect your crop. In this article, we will explore how to identify the symptoms of downy mildew in lettuce, practices to prevent its …
Fungal diseases pose a constant threat to lettuce cultivation, affecting its quality and yield. Preventing and managing these issues is essential to maintaining healthy plants and abundant harvests. In this article, we will address prevention, identification, and control strategies for fungal diseases in lettuce, providing technical, nutritional, and practical advice for producers and specialists. Importance …
The Mosaic Virus in melons is one of the most damaging viral diseases for this crop, affecting both fruit quality and yield. Early identification of this virus and adopting proper management strategies are essential to control its spread and minimize losses. In this article, we will explore how to recognize the symptoms of the Mosaic …
The melon crop is exposed to various diseases that can affect both plant health and the quality and quantity of the harvest. Identifying these diseases, recognizing their symptoms, and adopting effective preventive and control measures are key steps in maintaining a healthy and profitable crop. In this article, we address the most common diseases that …
Mexico is the first exporter of green chili worldwide. It is a product with a worldwide presence, this is a crop originating in Mexico and constitutes one of the important products in Mexican agriculture. Generally, its fruit is marketed fresh for direct consumption or as raw material for industrial processing (SIAP, 2018). The postharvest handling …
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