Pineapple cultivation (Ananas comosus) faces various challenges in terms of pests and diseases that can affect the yield and quality of the fruit. Proper management of these problems requires an integrated approach that combines monitoring, cultural practices, biological control, and, when necessary, the use of chemical control. Below are the main pests and diseases affecting …
Pineapple Crop Nutrition The cultivation of pineapple (Ananas comosus) requires balanced nutrition to achieve vigorous growth and high-quality fruit production. Proper management of fertilization is essential to ensure healthy plants, improve disease resistance, and maximize yield. Below, we discuss the essential aspects of pineapple crop nutrition and best fertilization practices. Nutritional Requirements of Pineapple Essential …
Introduction to Pineapple Cultivation Pineapple (Ananas comosus) is a tropical crop of great economic importance worldwide. Its management requires a combination of proper agronomic techniques to maximize production and ensure fruit quality. This article covers the best practices for pineapple cultivation, from land selection and soil preparation to harvest and post-harvest handling. Land Selection and …
The post-harvest stage of pineapple (Ananas comosus) is crucial to maintain the quality of the fruit and maximize its market value. Proper harvesting techniques, post-harvest handling, and marketing strategies are essential to ensure that pineapples reach consumers in the best possible condition. Below are the best practices for post-harvest handling and marketing of pineapples. Pineapple …
The pineapple fruit is harvested when it reaches firmness and ripeness. Pineapples do not improve their eating quality after harvest. The sugar content does not increase after harvest. Therefore, the fruit must be picked at the optimal stage of ripeness for the intended market. Quality indices of pineapple Uniform size and shape Firmness No deterioration …
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